Culinary Director
Company: Eden Senior Care
Location: Beaver Dam
Posted on: February 19, 2026
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Job Description:
Job Description Job Description Vista Senior Living Management
is a dedicated branch tailored specifically for senior communities.
Specializing in Assisted Living, Memory Care, and Independent
Living services, Vista ensures unparalleled personalized care and
24-hour assistance for our residents, assuring a consistent and
exceptional experience. Our unwavering mission is to provide an
outstanding care experience rooted in genuine compassion and humble
dedication to our senior’s well-being. Charleston House Assisted
Living is a proud member of the Vista Senior Living Management
network, where compassionate care meets exceptional living. With 16
communities spanning across multiple states, Vista Senior Living
specializes in Assisted Living and Memory Care services. Our
dedicated team ensures a nurturing environment where seniors thrive
and find joy in every moment. Position: Culinary Director Job
description: We are seeking a Culinary Director who is a
passionate, creative leader committed to delivering nutritious,
high-quality meals that delight our residents. This role requires
compassion, culinary expertise, and a dedication to both taste and
nutrition. Responsibilities: Plan and direct food preparation and
culinary activities Modify menus or create new ones that meet
quality standards Estimate food requirements and food/labor costs
Supervise kitchen staff’s activities Arrange for equipment
purchases and repairs Recruit and manage kitchen staff Rectify
arising problems or complaints Give prepared plates the “final
touch” Perform administrative duties Comply with nutrition and
sanitation regulations and safety standards Keep time and payroll
records Maintain a positive and professional approach with
coworkers and customers Skills: Proven working experience as a head
chef Excellent record of kitchen management Ability to spot and
resolve problems efficiently Capable of delegating multiple tasks
Communication and leadership skills Keep up with cooking trends and
best practices Working knowledge of various computer software
programs (MS Office, restaurant management software, POS) BS degree
in Culinary Science or related certificate Requirement: Must have a
Food Handler Certification Experience as a manager in long-term
healthcare is preferred INDCHLEAD
Keywords: Eden Senior Care, Racine , Culinary Director, Hospitality & Tourism , Beaver Dam, Wisconsin